2022 Season
Serving dinner 5 nights a week
Phone
(239) 261-1389
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Address
1400 Gulf Shore Blvd. N. #154
Naples, FL 3410
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Hours
Serving dinner 5 nights a week
Tuesday - Saturday
We open at 5:00 p.m.
Reservations are Required
Last reservation seated by 8:00 p.m.

















Welcome
Remember that wonderful vacation you took to Italy with your beloved awhile back? You strolled through the streets taking in the sites, the art, the culture, and the joy of living around you. You stopped to eat in one of the many wonderful trattoria, intimate and romantic, savoring the best Italian food, drinking great wine, talking with loved ones and just enjoying life.
Caffe dell’Amore allows you to recreate that experience. Our Italian restaurant in Naples, Florida, serves authentic meals made with generations-old recipes passed down from chef to chef. We cook with love and passion, offering you a taste of Italy while you enjoy the company of loves ones in an intimate setting.
pasta
From Our MenU
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$32
Eggplant Tower Dinner
Lightly breaded eggplant, layered with imported Italian cheeses and a layer of creamy ricotta cheese. The tower is baked…not fried until golden brown, topped with San Marzano (DOP) tomato sauce. Served with spaghetti or ziti and an organic hand rolled, beef or chicken meatball.
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$28
Gnocchi alla Roasted Eggplant Rustica Sauce
Homemade Asiago Cheese Gnocchi, served with our rustica sauce, consisting of roasted eggplant, fresh compari tomatoes, imported capers, olive oil, garlic, finished with a dusting of our house blended freshly grated cheeses.
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$30
Baked Ziti al Forno e’ Polpetta
A recipe from the old family cookbook…comfort food at its finest! Ziti cut pasta baked with eight imported Italian cheeses, egg and fresh organic parsley, covered with San Marzano tomato sauce, finished with our basil emulsion oil, served with an organic, hand rolled, beef or chicken meatball.
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$28
White Truffle Sacchettini
Small sachet shaped pasta filled with three imported Italian cheeses & white truffle, In a light, wild mushroom, red wine sauce, finished with imported white truffle oil, topped with parmigiano reggiano.
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$32
Beef Short Rib Ravioli
An Italian Classic…The short ribs are slowly braised to perfection, with Chianti wine, organic vegetables, imported Italian tomatoes, bay leaf and a hint of clove, then blended with grana padano and whole milk ricotta cheese, served in a light, wild mushroom, red wine sauce, finished with a sprinkling of our house blended grated cheese mix.
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$28
Cacio e’ Pere
Sacchettini shaped pasta (small pouches) filled with a light Gorgonzola cheese and fresh sautéed pear. For the sauce we take thinly sliced, organic bosc pear, sautéed in butter, Amaretto, a touch of Spiced Rum and fresh thyme, finished with roasted walnuts and fresh chopped parsley… A real departure from the rest of the menu, but a very popular choice.
Reservations
Recent Reviews









